I’m trying to variate a little bit with my breakfast lately, and these overnight oats seems to be the hit in America, so I thought why not try it out! Overnight oats are the perfect breakfast for everyone who doesn’t have the time to make breakfast in the morning.

It’s pretty simple actually and you can vary as much as you like. You make your oats in the evening, put them in the fridge and in the morning you can eat them or take them to work (or uni in my case). You can put all different kinds of things in it. In this case I made it with oats, yoghurt, chiaseed and blueberries. Quite simple, but you can make it as crazy as you like. With yoghurt it’s quite thick so you can try it with milk or water. Pinterest is a great way to look for variations. Add some fruit in the morning and you’re done!

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  1. November 27, 2013

    Mooie foto’s! Nu in de winter heb ik toch de voorkeur voor warme havermout, maar overnight oats zijn wel ideaal als je weinig tijd hebt en voor de variatie. Dit lijkt me een lekker recept 🙂

  2. November 27, 2013

    My old boss did this religiously! I’ve always wanted to get into the habit… Such a convenient and healthy breakfast.

    PEONY

  3. November 27, 2013

    Seems but nice, but what’s the extra? Why don’t you make your oats in the morning? Just as easy right?

  4. November 27, 2013

    Hi Sanne! This is for those days that you don’t have time to make oats in the morning 🙂 To be honest, I usually make them in the morning as well, but that’s probable also because I like them warm. But when you’ve a busy schedule this is a great way!

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