For me, this month is all about time management. I’ve got so much going on: uni, work, blogging and in between I like to hang out with friends or do danceclasses as well. Tonight I had dinner with my roommate Sofie but as I got home from work around 18:30 and had to go to danceclass at 20:30 we run to the supermarket, bought some seasonal mushrooms and pasta and made this delicious pasta dish in 20 minutes!


Things you need: pasta, mushrooms (we got the seasonal package), fresh spinach, garlic, onion, bacon, parsley, cream and parmesan.


First: boil some water for the pasta and use the instructions on the package. Now put the spinach and the (crushed) garlic in the food processor with some olive oil


Now it looks like this


Fruit the onion in some olive oil and add the bacon


Slice the mushrooms


When the bacon is done, add the mushrooms and let it fry. After that, add the spinach and some cream.


Mix it all with the pasta and put it on a plate. Now add some parmesan cheese and parsley


Bon appetit!

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  1. September 24, 2013

    Dat ziet er best wel lekker uit zeg!

  2. Tanya #
    September 24, 2013

    this looks like a really refreshing change on pasta carbonara – definitely gotta give this one a spin! I still use your recipe for carbonara to this day (the one from agesssssssss ago 🙂
    Love that you’re back to blogging btw – you’re one of my faves!
    xx

  3. September 24, 2013

    Ohh ziet er heerlijk uit!

  4. September 24, 2013

    Yum! Ook eens testen, maar dan zonder de bacon 🙂

  5. September 24, 2013

    Mmm, ik krijg er honger van, ga ik ook eens proberen!

  6. September 24, 2013

    Dan is ‘ie denk ik ook heel lekker!

  7. September 24, 2013

    Thank you for your sweet message! 🙂

  8. September 24, 2013

    Oh Liset, dit ziet er zoooo lekker uit! Een ideaal kotgerechtje ook. Maak ik deze week eens klaar – het water loopt mij nu al in de mond 😀

  9. September 24, 2013

    Ooh, dit klinkt lekker! En simpel!

  10. October 9, 2013

    Klinkt heeeeerlijk! Dit ga ik zeker eens maken. Fijne blog heb je trouwens, ik volg je!

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